Holy Elixir



  • 8 oz Sparkling water with lime
  • 2 oz Lillet
  • 0.5 Oz Chartreuse
  • Splash of Jasmine Syrup
  • 1 packet Conure Holy Basil Water Enhancer


  1. In a cocktail shaker filled with ice, combine Lillet, Chartreuse, jasmine syrup, and Conure Holy Basil Water Enhancer.
  2. Shake Well.  Double Strain into a glass.
  3. Top off with Sparkling Water

    Leave a comment

    Please note, comments must be approved before they are published