- 8 oz Sparkling water with lime
- 2 oz Lillet
- 0.5 Oz Chartreuse
- Splash of Jasmine Syrup
- 1 packet Conure Holy Basil Water Enhancer
- In a cocktail shaker filled with ice, combine Lillet, Chartreuse, jasmine syrup, and Conure Holy Basil Water Enhancer.
- Shake Well. Double Strain into a glass.
- Top off with Sparkling Water