Caipirinha Adapted

Cachaca and Ashwagandha make for a fun drink for all seasons.

Course: Drinks
Cuisine: World
Keyword: ashwagandha, cachaca


  • 4 oz Cachaca
  • 0.5 oz Chartreuse
  • 1 twig Rosemary
  • Juice of 1 Lime
  • 1 Packet Conure Ashwagandha + Lime Water Enhancer
  1. In a cocktail shaker filled with ice, combine Cachaca, Chartreuse, juice or one lime, Rosemary, and Conure Ashwagandha + Lime Water Enhancer

  2. Shake well and double-strain into a cocktail glass

  3. Garnish with a new swig of Rosemary

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